Become a Member & get a Farm Share in 2018...
We are certified organic by the Northeast Organic Farming Association - NY chapter (NOFA-NY). Growing vegetables organically since 1995, we sell produce directly to people through our CSA Farm Share program.
* NonWorking Members enjoy the convenience of picking up their Share of vegetables each week at our Farm outside of Bath (Tues), or at pick-up sites in Hammondsport (Tues), Painted Post (Thurs) and Corning (Thurs).
* Working Members enjoy the fresh air, exercise and community of people that gather to help plant, grow, weed, & harvest delicious veggies together. Working Members commit to one weekly working shift for the whole growing season (June through October) ~ EITHER 1) Monday evenings from 5-7pm OR 2) Thursday mornings from 11am-1pm. If you are out of town and miss your work time, you can simply forfeit your vegetables for that week. Or you can ask someone else to work for you and have them pick-up your veggies.
Please see the list of vegetables we typically grow at the end of this post.
Overall, belonging to a CSA is not simply about getting great vegetables. It's about being part of a movement that is boosting local economies as well as reclaiming healthy food, unspoiled land, air and water for ourselves and generations to come.
Our Farm is part of the PeaceWeavers' 250-acre Thunder Mountain Peace Sanctuary outside of Bath, NY. To find out more about our Peace Sanctuary, Wellness Retreats, Peace Gatherings, Kids Peace Camp & more, please go to http://peaceweavers.com
Please be in touch with us if you have any questions - 607-776-4060. We look forward to growing and harvesting with you this year!
~Best wishes for your wellness from all of us on the Farm
Below is a list of vegetables we grow and that you're likely to receive in your Share. Some of the items listed are more available at the beginning or end of each month. Weekly shares will be smaller in the beginning of the season and larger as the days grow warmer.
Veggies typically harvested in June
Leaf Lettuces, Spinach, Scallions, Swiss Chard, Garlic Scapes, Kale, Radishes, Asian Greens, Parsley, Beets, Collard Greens, Snow Peas, Mustard Greens
Veggies typically harvested in July
Broccoli, Leaf lettuces, Sugar snap peas, Tomatoes, Cabbage, Kale, Garlic, Basil - green & purple, Peppers, Spinach, Onions, Cauliflower, Fennel, Eggplant, Buckwheat greens, Beets with greens, Snow peas, Swiss chard, Scallions, Parsley, Asian Greens
Cucumbers, Green beans, Zucchini & Summer squash, Patty pan squash, Melons, Carrots, Broccoli, Leaf Lettuces, Tomatoes, Red and green peppers, Swiss chard, Collards, Green peppers, Basil - green & purple, Eggplant, Parsley, Buckwheat Greens, Beets
Sweet corn, Potatoes - red, white or Keuka Gold, Leeks, Peppers ~ red, green, purple, hot, Sunflowers, Apples, Zucchini & Summer squash, Cauliflower, Fennel, Cucumbers, Green and red cabbage, Spinach, Onions, Tomatoes, Broccoli, Collard greens, Patty pan squash, Summer squash, Beets, Swiss chard, Eggplant, Parsley, Leaf lettuces
Veggies typically harvested in October
Winter squash - spaghetti, acorn, butternut, delicata, carnival, Potatoes - red, white, Keuka Gold, Apples, Cauliflower, Leeks, Red onions, Yellow onions, Green peppers, Green and Red cabbage, Kale, Collards, Parsley, Beets, Eggplant, Swiss chard, Fennel, Leaf Lettuces